2 large cans of sweet potatoes
Around 2/3 cup of juice from sweet potatoes
Brown sugar - around 1/2 cup to taste
Marshmallows
Margarine - 1 stick or so
Arrange sweet potatoes single layer in casserole dish. Mix juice and brown sugar until taste is very sweet. Add melted margarine. Pour mixture over sweet potatoes. Pour marshmallows on top. Microwave until marshmallows first begin to melt. Put in oven (around 350 - 400 degrees) until marshmallows brown.
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